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Guy Laroche Luncheon at the Modern

Mario with Marcel Marongiu, Guy Laroche designer at the Modern on May 20, 2010

Grace Notary & Guy Laroche Luncheon at the Modern

Lunch at Payard Patisserie & Bistro in the Caesars Palace in Las Vegas

Mario Rinaldi, Francois Payard and Gregory Gourreau, Executive Chef at Payard Vegas

The 9th Annual French American Commerce Business Award of New England 2010

Maurice Gervais, President of FACC New England Chapter, Mario Rinaldi and Pierre Vimont Ambassador of France to the United States

Champagne Paul Goerg Brut Tradition served at the cocktail reception for the FACCNE Business Award dinner

The French American Chamber of Commerce Business Award Dinner held in Boston on May 13, 2010

Vegas Uncork’d

Chef Carla and Mario at Vegas Uncork’d May 7, 2010

Mario at the Positive Exposure befefit held at the Ralph Rucci showroom on April 22, 2010

Photos by SIMONE

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