Friends

Lunch at Payard Patisserie & Bistro in the Caesars Palace in Las Vegas

by Mario Rinaldi on May.24, 2010, under Friends, Uncategorized

Photo by Magdalena M


Mario Rinaldi, Francois Payard and Gregory Gourreau, Executive Chef at Payard Vegas

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Bon Appetit @ The China Town Brasserie of the James Beard Foundation Awards

by Mario Rinaldi on Jul.14, 2009, under Events, Friends

On September 2007 Paul Goerg Champagne was served for the VIP reception of the pre party of the James Beard Foundation Awards at the Chinatown Brasserie.  Mario Rinaldi was seen with various personalities of the culinary world of Bon Appetit Magazine.

Mario w/ Daniel, Josh and Jean Louis

Bon Appetit Reception at Chinatown Brasserie


Photos by Simone

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