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Lunch at Payard Patisserie & Bistro in the Caesars Palace in Las Vegas

Mario Rinaldi — Tue, 25 May 2010 02:41:03 +0000

Photo by Magdalena M

Mario Rinaldi, Francois Payard and Gregory Gourreau, Executive Chef at Payard Vegas

Mario pours from a Brut Blanc de Blancs Jeroboam at the Tour de Champagne in Boston 2010 for his followers

Mario Rinaldi — Wed, 24 Feb 2010 09:04:31 +0000

Great moments with Wynton Marsalis at the French Embassy

Mario Rinaldi — Sun, 15 Nov 2009 00:19:06 +0000

Mario and Wynton Marsalis

Here Mario stands with the recipient of the Legion of Honor, Mr. Wynton Marsalis. This event took place at the French Embassy where Champagne Paul Goerg Brut Tradition set the mood for merriment.

Capsouto Freres Restaurant Celebrates their 29th Anniversary

Mario Rinaldi — Wed, 21 Oct 2009 13:32:04 +0000

On Friday October 16th, 2009 the Capsouto brothers will celebrate their 29th year of their restaurant in the beautiful landmark building in Tribeca. Champagne Paul Goerg Vintage will be offered with an all-inclusive full course dinner for four or five as a grand prize for the winner of the drawing presented to the patrons during the celebration dinner.

Paul Goerg @ the Bubble Lounge

Mario Rinaldi — Wed, 07 Oct 2009 21:10:47 +0000

“In Eyes” an exhibition of works by Juliette Binoche sponsored by Paul Goerg Champagne

Mario Rinaldi — Wed, 09 Sep 2009 02:10:55 +0000

On September 9th, 2009 Paul Goerg Champagne is sponsoring the exhibition of poems and portraits by Juliette Binoche. The event will take place at the French Embassy on 5th Ave.

MRConsultant is now on Twitter!!!

Mario Rinaldi — Mon, 22 Jun 2009 01:21:55 +0000

MRConsultant is now on Twitter. To be a follower, please go to www.twitter.com/mrconsultant8 .

Welcome to MRConsultant.com!

Mario Rinaldi — Sun, 29 Mar 2009 22:45:20 +0000

Hello and welcome to my new blog! Here, you’ll get the latest information on Paul Goerg Champagne and my adventures through the champagne community.